bento geek
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Monday, December 11, 2006
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What? conbini bulgulgi bento
When/Where? lunch, work
Comments: This was a perfect balance of Japanese style korean bulgulgi sauce (if that idea is hard to understand, think how American style chinese food is different than chinese style chinese food) and it had just the right sprinkling of dried hot peppers. This was truly a treat, even the rice was like wide grained or something, it tasted so so so yummy. Liked it! About 500YEN.