bento geek
Saturday, June 17, 2006
What? Narita Airport Employee Pork Tempura bowl
When/Where? Narita Airport
Comments: Before going to Hong Kong for a few days, I went to the airport early to meet my friend Nakayama who works there. She let me get this employee bento, a truly unique bento. Its a "hokkaido style" pork slices in tempura sauce with a slice of japanese pumpkin in tempura sauce, all on rice. it was a bit oily, but it was really yummy and orginal. Came with two side dishes, a small side of pickled veggies and a bigger side dish of some sort of fried fish (two patties) on more veggies. good stuff. only 500YEN.
bento geek, 1:45 AM
